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Mexico Coffee Pods
Description
Mexico Coffee PodsTasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate Region: Chiapas Altitude: 1,400 1,900 M Process: Washed Variety: Typical, Catimor, and Bourbon
Tasting Profile: Dried orange
Festive holiday blend from Brazil
Smooth blend of coffee from South America
Variety: Caturra
fermented for 12-14 hours and then dried on patios and raised beds
Variety: Bourbon & Kent
Tasting Profile: Salted caramel
Altitude: 1300-1445 M
lively and grounding
Loose Leaf Flavored Tea: Ceylon OP
Good for multiple steepings
Organic Blueberry Flavor
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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