Fine Cheese Co. | GLUTEN-FREE Extra Virgin Olive Oil & Sea Salt (3.5oz)ABOUT THE FINE CHEESE CO. The Fine Cheese Co. is based in historic Bath, England. We were founded 30 years ago by Ann Marie Dyas, a judge at the British and World Cheese Awards and recipient of the Guild of Fine Food Lifetime Achievement Award. Learn More!

Albert Bichot has acquired 250 acres of vineyards in the most reputed growing areas throughout Burgundy

the winery literally was a garage

and Restaurant Eugene in Atlanta

The process is completed with a refinement in bottle

I met Jérôme in Chinon just days after returning to Chinon from California in 2003 and saw enormous potential

occasionally superceded as the last one bites the dust (or the last drop is drunk)

began producing his own Champagne blends and was an esteemed member of the "Club des Viticulteurs Champenois" until the 1980’s (it now goes by "Club Trésors de Champagne")

Part of its peculiarity lays on the wine that is used for its production

the property was owned by a cooper

A beautiful growing season yielded spectacular quality

oak-studded terrain of Paso Robles would one day become a viticultural terroir of significance and one of the top winegrowing regions for quality red wine within the Central Coast

expanded the family’s holdings to four parcels totaling about 40 hectares and re- planted many of the vineyards with the indigenous varieties of grapes