CBWT-1824 White Color-Coded Cutting BoardStandard Features HACCP color coded for food safety compliance Commercial grade high density plastic construction Helps reduce cross contamination risks Stain resistant surface for cleaner food prep Resists liquid absorption Won't crack, warp, or rot with daily use Knife friendly copolymer material minimizes blade dulling NSF certified for foodservice use BPA free material for safe food contact

rinsing and cabinet quick cleaning

Gross Dimensions (WDH): 20” x 19” x 16” (508 x 482 x 406 mm)

Emergency stop switch for safe operation

Temperature range: 150°F – 450°F adjustable control

Lightweight and durable construction

MBF8501GR/GRL shelf part #: W0402393

and ends with GalFan coated steel back

Quality Materials And Craftsmanship

Maintains 33°F–41°F product temperatures

48" width for commercial kitchen storage

Legs fold under for storage

Slicing Volume+: 30 mins