Masuya Miso: Koji Brown Rice 300g 玄米こうじKoji is a fermentation starter, a mold essentially, used to create soy sauce, miso, even Japanese sake! note: package may have been updated since this product photo was taken Product Info Product name: Koji Brown Rice Product type: Rice Ingredients: Brown Rice (Japan) Net weight: 300 grams Storage: Keep in cool, dry area away from sunlight. Manufacturer: Mayasumiso Best by date: See back of package (example: 16. 08. 30 = August 30, 2016). Please

Located high in the mountains of Yabe-mura

one will experience umami which comes from the high theanine content

the color and shade of every cup may vary

sculptural work

3 x height 7

Vendor recommendation for 3 people:

this tea was handpicked for perfect leaf shape and quality

refined and stone mill ground for us by Nagatani Tea Factory

Lack of Bitterness: 9/20 (20 being least bitter)

(For example

Name: Tomizawa Tea Garden

It is a recommended blend from the Harashima family and is their most popular sencha to enjoy in the household