JUNMAI DAIGINJO YUINOKAA proud product of Kikuno Tsukasa Brewery and born of the Iwate Prefecture of Japan, this Junmai Daiginjo is made from a very special type of rice that was developed through 1. 5 million cross fertilization experiments and ten years of tireless research. The result Yuinoka sak rice is of the highest grade and provides the sak with an engaging, melon aroma while enhancing the elegant, sweet taste. Excellent for creating high quality, Daiginjo grade

%ALC/VOL: 7%

Serve: Cold

%ALC/VOL: 14

Den comes from the word for "tradition

Combining a high level of perfection with a delicate balance of flavours and aromas

whether prepared in Japanese or western styles

Alcohol: 5%

5 million cross fertilization experiments and ten years of tireless research

It is best served slightly cooled in order to truly enunciate the light and mild aromas

Check out our sake pairing feature with delicious recipes to try

Matching Food: Spicy dishes | Thai cuisine | Indian Cuisine | Cheese platter

grilled meats and seafood