Backbone Big Bash American Whiskey

deeply rooted in the Günzian gravel of Pauillac and farmed biodynamically since 2004

I imagine being a farmer on that scale is a 400-year-a-day job

there's a strong case for making it this rosé

carrying citrus zest

and the acidity keeps the wine grounded and composed

It's full of energy

and a cool breath of mountain stone

There’s a particular kind of winemaker in France — the rare few who seem less like technical virtuosos and more like quiet mystics of the vine — and Jean-Paul Daumen of Vieille Julienne sits squarely in that tiny constellation

became the crown jewel of the portfolio – a symbol of grace

built on incredible depth of 50%-60% reserves

following through to a medium body with creamy tannins and a juicy finish

who wrote the definitive history of the domaine and was the first to introduce Kermit to the family in 1976