Kanjyo VG10 Damascus Kiritsuke Santoku 180mm Olive tree HandleKanjyo Kanjo Knives are made in Seki City, a kitchen knife production area with 700 years of tradition. Not only are they stylish to look at, but the knives are light and sharp. Specifications: Knife Type: Kiritsuke Santoku Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double beveled blade Blade Length: 180mm (7. 1") Blade Height: 47mm (1. 9") Blade Thickness: 1. 9mm (0. 1") Handle Material: Olive tree Handle Length:

(It can vary among individual

Knife Type: Kiritsuke Santoku

With his craftsmanship and radical design

Weight: 110g (3

Experience live demonstrations including traditional knife forging

Weight: 85g (3 ounces)

Blade Length:  240mm

No Cling Film needed

Weight: 692g (24

Handle Material: Yew tree

Niigata prefecture

Weight: 301g (10